Home / Tips and tricks / Grinding the rolled oats

Grinding the rolled oats

Rolled oats

Our friend, Maru Lekuona (from Araia, Basque Country) who is a chufamix user, has shared an interesting trick to make oats milk with ground flakes.

1. First, we put the flakes in the chufamix filtering glass, but without water.
2. Blend the rolled oats with the hand blender for 15 seconds approximately.
3. After grinding, make the oats milk as you usually do.

Which is the difference? That we get a more homogeneous drink, and also taste improves.

Thanks Maru, great idea !

You have another post about how to grind the seeds at home in this link.

← Hemp milk: Nutritional values Pistachio milk with dates →

Suscribe to newsletter

Entradas relacionadas

Healthy breakfasts for kids

We have decided to write this article offering ideas of healthy breakfasts for kids. We have 2 main reasons. 1- On one hand, we want to answer your questions asking for advice on how to adapt homemade vegetable milks to children's palate. 2- The second reason is to...

The best Vegan Milker disc for your recipe

Here are some recommendations on the use of the Vegan Milker disc. We hope to answer your questions about which is disc the best disc for each recipe.As you will see below, the issue is quite simple. The larger the diameter of the hole in the disc, the more...

Trick: 3 liters of milk in 1 minute

Thanks to your great ideas we have discovered a trick to make up to 3 liters of milk in 1 minute. You are truly great! We can't explain how we didn't think of this before? To make 3 liters at once, simply replace the Vegan Milker container with a casserole vessel,...