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A new coffee dimension dawns for expert baristas and coffee lovers with Vegan Milker thanks to its innovative extraction method.
Vegan Milker’s patented emulsion system allows whole coffee beans to be ground, filtered and emulsified in a single process. We can use hot or boiling water, or just “Cold Brew”, extracting all the aroma and essence of the beans.
You can carry out the extraction in any casserole or kitchen container, same as in the Vegan Milker® container. Black coffee, Caffè Latte and endless coffee combinations by adding seeds, nuts, oats, vanilla, dates, ginger…
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